Truly AuthenticCypriot & Greek Cuisine

Our Staff and our Passion for great food

There are many places the term Meraki can be used, none are more appropriate than when describing food and the passion with which a Greek Cypriot prepares and then enjoys others sharing food with them. The drive to do something well needs to be combined with passion so that it is loved and repeated. Meraki describes the act of doing something with soul, passion, love & creativity. Our staff embody this passion and ensure that each and every meal is prepared and served so that it can be enjoyed by our diners at each of their visits.

While Meraki is the embodiment of passion and love, in the things you do, the person employing this passion and love is known as 'Meraklis'. We work hard to employ the very best and most passionate Meraklides who then set extremely high goals for themselves and subsequently set the bar high for all those working around them. We will not allow anyone in his kitchen that does not have a passion for the excellent food that is served at Meraki. That passion extends to the cold dips that are made onsite using the finest ingredients, with no preservatives or artificial additives. Only the finest grade A meat is used throughout the kitchen. The finest vegetables are selected for us by Ronnie, who just happens to be just as fussy, and a true Meraklis when it comes to food.

Meraki GrillOur Team

Meraki Team

Team Meraki

Outside our Hampden Square N14 location.

CallReservation or Takeaway

To book a table or request a Takeaway please call us on:

0208 368 8822

24 Hampden Square, Southgate, N14 5JR